Günter Blobel (German pronunciation:[ˈɡʏntɐˈbloːbl̩]ⓘ; May 21, 1936 – February 18, 2018) was a SilesianGerman and American biologist and 1999 Nobel Prize laureate in Physiology for the discovery that proteins have intrinsic signals that govern their transport and localization in the cell.
Biography
Günter Blobel was born in Waltersdorf in the PrussianProvince of Lower Silesia, then located in eastern Germany. In January 1945 his family fled from native Silesia to Dresden to escape from the advancing Red Army. During the bombing of Dresden, Blobel, then 8, stayed with his family at a relative's farm to the west of the city. After the war, Blobel grew up and attended gymnasium in the Saxon town of Freiberg. He studied medicine and graduated from the University of Tübingen in 1960. After two years service in a medical internship, he moved to Madison, Wisconsin, following an older brother, enrolling in the University of Wisconsin–Madison and, joining the lab of Van R. Potter for his graduate work. Blobel matriculated in 1967 with a Ph.D. He then moved to Rockefeller University as a postdoctoral fellow with George Palade, and was soon appointed as a professor.[1]
Blobel died of cancer in Manhattan at New York-Presbyterian Weill Cornell Medical Center on February 18, 2018 at the age of 81.[3][4] By the time of his death, Blobel was described as having "ushered cell biology into the molecular age" through his work on the fractionation and reconstitution of functional protein complexes and sub-cellular components in vitro.[1]
Philanthropy
Blobel became well known for his direct and active support for the rebuilding of Dresden in Germany, becoming, in 1994, the founder and president of the nonprofit "Friends of Dresden, Inc." He donated all of the Nobel award money to the restoration of Dresden, in particular for the rebuilding of the Frauenkirche (completed in 2005) and the building of a new synagogue. In Leipzig he pursued a rebuilding of the Paulinerkirche, the university church of the University of Leipzig, which had been blown up by the communist regime of East Germany in 1968, arguing "this is a shrine of German cultural history, connected to the most important names in German cultural history."[5] Gunter was also a founding member of the board of directors of Research Foundation to Cure AIDS, a U.S. not-for-profit research organization.
Personal life
Blobel lost his older sister to aerial bombing of a train she was on in 1945, shortly after the bombing of Dresden, while an older brother survived the war and became a veterinarian in the United States.[1] Blobel worked at the Rockefeller University in New York City from 1968. He lived in Manhattan's Upper East Side with his wife, Laura Maioglio (owner of Barbetta).[1][6] He was on the board of directors for Nestlé and the Board of Scientific Governors at The Scripps Research Institute. Furthermore, he was Co-Founder and Chairman of the Scientific Advisory Board for Chromocell Corporation.[7] He sat on the Selection Committee for Life Science and Medicine which chooses winners of the Shaw Prize. Blobel had a passion for opera and architecture, in addition to his passion for experimental science.[1]
^"The Nobel Prize in Physiology or Medicine 1999" (Press release). The Nobel Assembly at Karolinska Institutet. 11 October 1999. The Nobel Assembly at Karolinska Institutet has today decided to award the Nobel Prize in Physiology or Medicine for 1999 to Günter Blobel for the discovery that "proteins have intrinsic signals that govern their transport and localization in the cell"
1 Currently manufactured by General Mills in the U.S. and Canada. Produced by Cereal Partners under the Nestlé brand elsewhere. 2 Brand owned by General Mills; U.S. and Canadian production rights controlled by Nestlé under license. 3 U.S. production rights owned by The Hershey Company. 4 U.S. rights and production owned by the Smarties Candy Company with a different product. 5 U.S. rights and specific trade dress owned by Nestlé; rights elsewhere owned by Associated British Foods. 6 Produced by Cereal Partners, branded as Nestlé. 7 Produced by Cereal Partners and branded as Nestlé in the U.K. and Ireland. Produced by Post Foods elsewhere. 8 Philippine production rights owned by Alaska Milk Corporation. 9 Singaporean, Malaysian and Thai production rights owned by Fraser and Neave. 10 Used only in Indonesia, Thailand, and Cambodia. 11 Used only in the Philippines. 12 U.S. production rights owned by the Ferrara Candy Company. 13NA rights and specific trade dress to all packaged coffee and other products under the Starbucks brand owned by Nestlé since 2019. 14 Brand owned by Mars, sold by Nestlé in Canada. 15 Produced by Froneri in the U.S. since 2020.
