In mathematics, a concave function is one for which the function value at any convex combination of elements in the domain is greater than or equal to that convex combination of those domain elements. Equivalently, a concave function is any function for which the hypograph is convex. The class of concave functions is in a sense the opposite of the class of convex functions. A concave function is also synonymously called concave downwards, concave down, convex upwards, convex cap, or upper convex.
A function is called strictly concave if additionally any and .
For a function , this second definition merely states that for every strictly between and , the point on the graph of is above the straight line joining the points and .
A function is quasiconcave if the upper contour sets of the function are convex sets.[2]
If f is twice-differentiable, then f is concave if and only iff ′′ is non-positive (or, informally, if the "acceleration" is non-positive). If f ′′ is negative then f is strictly concave, but the converse is not true, as shown by f(x) = −x4.
If f is concave and differentiable, then it is bounded above by its first-order Taylor approximation:[2]
The sum of two concave functions is itself concave and so is the pointwise minimum of two concave functions, i.e. the set of concave functions on a given domain form a semifield.
Near a strict local maximum in the interior of the domain of a function, the function must be concave; as a partial converse, if the derivative of a strictly concave function is zero at some point, then that point is a local maximum.
Any local maximum of a concave function is also a global maximum. A strictly concave function will have at most one global maximum.
Examples
The functions and are concave on their domains, as their second derivatives and are always negative.
The logarithm function is concave on its domain , as its derivative is a strictly decreasing function.
Any affine function is both concave and convex, but neither strictly-concave nor strictly-convex.
In Thermodynamics and Information Theory, Entropy is a concave function. In the case of thermodynamic entropy, without phase transition, entropy as a function of extensive variables is strictly concave. If the system can undergo phase transition, and if it is allowed to split into two subsystems of different phase (phase separation, e.g. boiling), the entropy-maximal parameters of the subsystems will result in a combined entropy precisely on the straight line between the two phases. This means that the "Effective Entropy" of a system with phase transition is the convex envelope of entropy without phase separation; therefore, the entropy of a system including phase separation will be non-strictly concave.[8]
^Lenhart, S.; Workman, J. T. (2007). Optimal Control Applied to Biological Models. Mathematical and Computational Biology Series. Chapman & Hall/ CRC. ISBN978-1-58488-640-2.
^Hass, Joel (13 March 2017). Thomas' calculus. Heil, Christopher, 1960-, Weir, Maurice D.,, Thomas, George B. Jr. (George Brinton), 1914-2006. (Fourteenth ed.). [United States]. p. 203. ISBN978-0-13-443898-6. OCLC965446428.{{cite book}}: CS1 maint: location missing publisher (link)
^Callen, Herbert B.; Callen, Herbert B. (1985). "8.1: Intrinsic Stability of Thermodynamic Systems". Thermodynamics and an introduction to thermostatistics (2nd ed.). New York: Wiley. pp. 203–206. ISBN978-0-471-86256-7.