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1-Nonanol
	1-Nonanol
Drugi nazivi	Pelargonijski alkohol; Nonil alkohol; n-Nonil alkohol
Identifikacija
CAS registarski broj	143-08-8
PubChem	8914
ChemSpider	8574
UNII	NGK73Q6XMC
DrugBank	DB03143
KEGG	C14696
ChEBI	35986
ChEMBL	CHEMBL24563
Jmol-3D slike	Slika 1; Slika 2
SMILES
	OCCCCCCCCC CCCCCCCCCO
InChI
	InChI=1S/C9H20O/c1-2-3-4-5-6-7-8-9-10/h10H,2-9H2,1H3 ; Kod: ZWRUINPWMLAQRD-UHFFFAOYSA-N InChI=1/C9H20O/c1-2-3-4-5-6-7-8-9-10/h10H,2-9H2,1H3; Kod: ZWRUINPWMLAQRD-UHFFFAOYAC
Svojstva
Molekulska formula	C9H20O
Molarna masa	144.25 g mol−1
Agregatno stanje	Bezbojna tečnost
Gustina	0,83 g/cm3
Tačka topljenja	-6 °C, 267 K, 21 °F ()
Tačka ključanja	214 °C, 487 K, 417 °F ()
Rastvorljivost u vodi	1 g/L
Opasnost
Tačka paljenja	96 °C
LD50	3560 mg/kg (oralno, pacov); 4680 mg/kg (koža, zec)
Srodna jedinjenja
Srodna materije	2-Nonanol
	(šta je ovo?) (verifikuj) ; Ukoliko nije drugačije napomenuto, podaci se odnose na standardno stanje (25 °C, 100 kPa) materijala
	Infobox references

1-Nonanol je masni alkohol pravog lanca sa devet atoma ugljenika i molekulskom formulom CH₃(CH₂)₈OH. On je bezbojna ili bledo žuta tečnost sa mirisom citrusa.

Nonanol se prirodno javlja u ulju pomorandži. Primarna upotreba nonanola je proizvodnja veštačkog limunovog ulja. Razni estri nonanola, kao što je nonil acetat, se koriste u proizvodnji parfema i začina.

Reference

↑ Li Q, Cheng T, Wang Y, Bryant SH (2010). „PubChem as a public resource for drug discovery.”. Drug Discov Today 15 (23-24): 1052-7. DOI:10.1016/j.drudis.2010.10.003. PMID 20970519. edit
↑ Evan E. Bolton, Yanli Wang, Paul A. Thiessen, Stephen H. Bryant (2008). „Chapter 12 PubChem: Integrated Platform of Small Molecules and Biological Activities”. Annual Reports in Computational Chemistry 4: 217-241. DOI:10.1016/S1574-1400(08)00012-1.
↑ Hettne KM, Williams AJ, van Mulligen EM, Kleinjans J, Tkachenko V, Kors JA. (2010). „Automatic vs. manual curation of a multi-source chemical dictionary: the impact on text mining”. J Cheminform 2 (1): 3. DOI:10.1186/1758-2946-2-3. PMID 20331846. edit
↑ Joanne Wixon, Douglas Kell (2000). „Website Review: The Kyoto Encyclopedia of Genes and Genomes — KEGG”. Yeast 17 (1): 48–55. DOI:10.1002/(SICI)1097-0061(200004)17:1<48::AID-YEA2>3.0.CO;2-H.
↑ Gaulton A, Bellis LJ, Bento AP, Chambers J, Davies M, Hersey A, Light Y, McGlinchey S, Michalovich D, Al-Lazikani B, Overington JP. (2012). „ChEMBL: a large-scale bioactivity database for drug discovery”. Nucleic Acids Res 40 (Database issue): D1100-7. DOI:10.1093/nar/gkr777. PMID 21948594. edit
↑ ^6,0 ^6,1 ^6,2 ^6,3 Record in the GESTIS Substance Database from the IFA
↑ ^7,0 ^7,1 Opdyke, DL (1973). „Monographs on fragrance raw materials”. Food and Cosmetics Toxicology 11 (1): 95–115. DOI:10.1016/0015-6264(73)90065-5. PMID 4716134.

[1] Li Q, Cheng T, Wang Y, Bryant SH (2010). „PubChem as a public resource for drug discovery.”. Drug Discov Today 15 (23-24): 1052-7. DOI:10.1016/j.drudis.2010.10.003. PMID 20970519. edit

[2] Evan E. Bolton, Yanli Wang, Paul A. Thiessen, Stephen H. Bryant (2008). „Chapter 12 PubChem: Integrated Platform of Small Molecules and Biological Activities”. Annual Reports in Computational Chemistry 4: 217-241. DOI:10.1016/S1574-1400(08)00012-1.

[3] Hettne KM, Williams AJ, van Mulligen EM, Kleinjans J, Tkachenko V, Kors JA. (2010). „Automatic vs. manual curation of a multi-source chemical dictionary: the impact on text mining”. J Cheminform 2 (1): 3. DOI:10.1186/1758-2946-2-3. PMID 20331846. edit

[4] Joanne Wixon, Douglas Kell (2000). „Website Review: The Kyoto Encyclopedia of Genes and Genomes — KEGG”. Yeast 17 (1): 48–55. DOI:10.1002/(SICI)1097-0061(200004)17:1<48::AID-YEA2>3.0.CO;2-H.

[5] Gaulton A, Bellis LJ, Bento AP, Chambers J, Davies M, Hersey A, Light Y, McGlinchey S, Michalovich D, Al-Lazikani B, Overington JP. (2012). „ChEMBL: a large-scale bioactivity database for drug discovery”. Nucleic Acids Res 40 (Database issue): D1100-7. DOI:10.1093/nar/gkr777. PMID 21948594. edit

[GESTIS-6] 6,0 ^6,1 ^6,2 ^6,3 Record in the GESTIS Substance Database from the IFA

[FCT-7] 7,0 ^7,1 Opdyke, DL (1973). „Monographs on fragrance raw materials”. Food and Cosmetics Toxicology 11 (1): 95–115. DOI:10.1016/0015-6264(73)90065-5. PMID 4716134.

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