Mohn bar

Mohn bar
Jeneng liyané	Muhn bar, mon bar, mun bar, poppy seed bar, poppy seed blondie
Jinis	Baked good, bar or pastry
Ajangan	Dessert or breakfast
Panggonan asal	Ashkenazi Jewish communities
Woworan pokok	Flour, poppy seeds, sugar, egg, oil or butter, streusel or crumb topping
Buku masakan: Mohn bar  Médhia: Mohn bar

Mohn bar, uga dikenal minangka mon bar, utawa bar wiji Poppy, iku salah sawijining jinis olahan saka Ashkenazi Yahudi baking apik dumadi saka shortcrust basa jajanan karo manis mohn (wiji Poppy) Isi, lan streusel / crumb topping. Bisa ditemokake ing bakery halal lan toko-toko Yahudi ing saindenging Amerika Serikat . ^{[1] [2]}

1. ↑ Ginsberg and Berg, Stanley and Norman. Inside The Jewish Bakery. Camino Books.
2. ↑ "For The Love Of An Onion Roll". The New York Jewish Week. Dibukak ing 15 March 2020.