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Chakery

Chakery

Chakery edo thiakry (woloferaz: cakri), fula herriarentzat bodé eta bambara herriarentzat dègué[1] mendebaldeko Afrikako kuskus errezeta gozoa da, artatxikiz egina.

Garia edo artatxiki-pikorrak esnearekin, esne kondentsatuarekin edo jogurtarekin nahastuta daude, baita fruitu lehorrekin ere, mahaspasekin, kokoekin eta espeziekin (intxaur muskatua adibidez).[2][3][4] Senegalen fruitu lehorrak dira postre honen apaingarri.[1]

Erreferentziak

  1. ↑ a b (Frantsesez) «Thiakry ou dégué» Tabou en cuisine.
  2. ↑ (Ingelesez) «Desserts - Thiacry» celtnet.
  3. ↑ (Ingelesez) «Thiacry - Couscous Recipe» easy-healthy-recipes-for-kids.com.
  4. ↑ (Frantsesez) Les intraduisibles du patrimoine en Afrique subsaharienne. Demopolis, 3–4 or.  doi:10.4000/books.demopolis.558. ISBN 9782354570743..

Kanpo estekak


Gastronomia Artikulu hau gastronomiari buruzko zirriborroa da. Wikipedia lagun dezakezu edukia osatuz.

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