Rhithrogena germanica is a Europeanspecies of mayfly, and is "probably the most famous of all British mayflies", because of its use in fly fishing. It is known in the British Isles as the March brown mayfly, a name which is used in the United States for a different species, Rhithrogena morrisoni.[3] It emerges as a subimago at the end of winter, and can be distinguished from similar species by a dark spot on the femur of each leg.
Description
Adults and subimagos of Rhithrogena species have two long tails, and readily visible hind wings. R. germanica can only be distinguished from related species such as R. semicolorata (the only other Rhithrogena species in the United Kingdom) by the presence of a dark spot on the femora of the legs.[4]
A similar species, Ecdyonurus venosus (the late March brown or false March brown) is more widespread in Great Britain, but emerges later in the year than R. germanica.[5]
Distribution
Rhithrogena germanica is widespread across Central and Northern Europe. It is under threat across Europe, and Great Britain may be a stronghold for the species.[6]
Like other mayflies, the naiads of R. germanica are aquatic insects, living on the bottoms of rivers. R. germanica can tolerate a small amount of pollution but requires high concentrations of dissolved oxygen, and is therefore found in large, clean, fast-flowing rivers.[8] The larvae of R. germanica emerge very early in the year, at the end of winter or the start of spring (March to early April).[8] The emerging adults are vulnerable to predators, and so their emergence is very fast; the whole process of moulting and taking flight can take as little as 30 seconds.[8]
Mayflies are the only insects to have two distinct adult stages: a subimago, which moults into the imago. Rhithrogena germanica has the longest–lasting subimago stage of any mayfly, allowing up to four days before moulting into the imago, during which time the subimago rests in a tree near the river it emerged from.[8]
Mayfly adults have no functioning mouthparts and, after reproducing, they die.[10]
Fly fishing
The March brown is "probably the most famous of all British mayflies", having been copied by anglers to catch fish for over 500 years.[8] It is taken by trout.[11]
^Neale Streeks (1998). "Mountain Spring". Seasons of the Trout: Strategies for the Year-Round Western Angler. Pruett Publishing. pp. 3–39. ISBN978-0-87108-895-6.
^W. Patrick McCafferty (1983). "Mayflies. Order Ephemeroptera". Aquatic entomology: the fishermen's and ecologists' illustrated guide to insects and their relatives. The Jones and Bartlett series in biology. Jones & Bartlett Learning. pp. 91–124. ISBN978-0-86720-017-1.