PROFILPELAJAR.COM

Penicillium coffeae
Scientific classification
Domain:	Eukaryota
Kingdom:	Fungi
Division:	Ascomycota
Class:	Eurotiomycetes
Order:	Eurotiales
Family:	Aspergillaceae
Genus:	Penicillium
Species:	P. coffeae
Binomial name
	Penicillium coffeae; S.W. Peterson, F.E. Vega, Posada & Nagai 2005

Penicillium coffeae is a fungus species of the genus of Penicillium which was isolated from the plant Coffea arabica L. in Hawaii.^[1]^[2]^[3] Insects play a role in spreading Penicillium coffeae.^[4]

References

^ ^a ^b MycoBank
^ UniProt
^ Peterson, S. W.; Vega, F. E.; Posada, F; Nagai, C (2005). "Penicillium coffeae, a new endophytic species isolated from a coffee plant and its phylogenetic relationship to P. Fellutanum, P. Thiersii and P. Brocae based on parsimony analysis of multilocus DNA sequences". Mycologia. 97 (3): 659–66. doi:10.3852/mycologia.97.3.659. PMID 16392254.
^ Jan Dijksterhuis, Robert A. Samson (2007). Food Mycology: A Multifaceted Approach to Fungi and Food. CRC Press. ISBN 978-1420020984.

Bhargavi, S. D.; Savitha, J. (2014). "Arsenate Resistant Penicillium coffeae: A Potential Fungus for Soil Bioremediation" (PDF). Bulletin of Environmental Contamination and Toxicology. 92 (3): 369–73. doi:10.1007/s00128-014-1212-y. PMID 24474468.
Jan Dijksterhuis, Robert A. Samson (2007). Food Mycology: A Multifaceted Approach to Fungi and Food. CRC Press. ISBN 978-1420020984.