1 September (2014-09-01) – 20 October 2014 (2014-10-20)
Jamie's Comfort Food is a UK food lifestyle programme which was broadcast on Channel 4 in 2014. In each half-hour episode, Jamie Oliver creates three 'comfort food' dishes including snacks, mains and desserts. A tie-in book of recipes was released in September 2014.
Episodes
Ep.num.
Overall
Title
1–01
1
"Ultimate Burger, Lobster Mac & Cheese and Marshmallow Pavlova"
Oliver cooks the ultimate burger with Christian Stevenson, rich lobster mac and cheese and double layer marshmallow pavlova.
1–02
2
"Bolognese Ravioli, Cheese Toastie and Chicken Tikka Masala"
Oliver cooks bolognese ravioli with Gennaro Contaldo, the perfect toasted cheese sandwich, and chicken tikka masala cooked on an open fire.
1–03
3
"Steak Sandwich, Sticky Toffee Pudding and Osso Bucco"
Oliver makes the perfect steak and onion sandwich, glazed sticky toffee pudding with his mother, and osso bucco with risotto Milanese.
1–04
4
"Chicken Kiev, Spaghetti Vongole, and Shepherd's Pie"
Oliver rustles up a chicken Kiev with his father, spaghetti vongole with rosé and tomato, and a deluxe slow roasted lamb shepherd's pie.
1–05
5
"Curried Fish Pie, Butter and Sage Gnudi and Hummingbird Cake"
Oliver makes the family classic: fish pie with a curry twist, butter and sage gnudi, and a hummingbird cake topped with smashed pecan brittle.
1–06
6
"Jerk Ham with Egg and Chips, Chocolate Nougat Cake and Chicken Kebab"
Oliver cooks a full jerk ham with a side of egg and chips, plus crispy chocolate nougat cake. Later he cooks a jumbo chicken shawarma.
1–07
7
"Duck Lasagne, Huevos Rancheros and Bacon Sarnies"
Oliver makes a crispy roast duck lasagne, fresh spicy huevos rancheros and works with his friend Pete Begg to create the ultimate bacon sandwich.
1–08
8
"Fish and Chips, Gado Gado and Crab Linguine"
Oliver shows how to cook crispy fish and chips, Indonesia's favourite comfort food: gado gado, and perfect crab linguine.
