The former name of the area is Doi Aoi Chang.[citation needed] The name Doi Suthep was inspired by a hermit named Prarusiwa Suthep who once lived in the local forest. In 1973, the Royal Forest Department proposed that this and 13 other forests be designated national parks. It became the 24th national park of Thailand when it was official established on 14 April 1981.[1] Today it includes 160,812 rai ~ 257 square kilometres (99 sq mi) of territory.[3]
Geography and climate
The mountainous landscape is part of the Thanon Thong Chai Range. The three main peaks are Doi Suthep, Doi Buak Ha, and Doi Pui, the latter of which is tallest at 1,685 metres (5,528 ft). The climate is cool, with an average temperature around 20 to 23 °C (68 to 73 °F). Low winter temperatures can reach 6 °C (43 °F). Late summer is the rainy season, with daily precipitation.[2]
The forests in the park are divided into two main types of forests. Deciduous forests are found up to about 900-1,000 meters above sea level, while lower montane evergreen forests are found starting from about 900-1,000 meters above sea level.
Dozens of wild fungi species are locally harvested for human consumption. Mushrooms are often collected from dipterocarp forest floors during the rainy season from June to October. They include:[11][12]
Thousands of insect species are found in the park, including 561 species of butterflies.[22]
Recreation
Activities in the park include walking and hiking, cycling, camping, tours of caves, waterfalls, and other features, observation of plants, birds, and butterflies, cultural and historical sightseeing, and stargazing.[4]
Location
Doi Suthep–Pui National Park in overview PARO 16 (Chiang Mai)
^ข้อมูลพื้นที่อุทยานแห่งชาติ ที่ประกาศในราชกิจจานุบกษา 133 แห่ง [National Park Area Information published in the 133 Government Gazettes]. Department of National Parks, Wildlife and Plant Conservation (in Thai). December 2020. Retrieved 1 November 2022, no 24
^Yarnvudhi, Arerut, Sarawood Sungkaew, Sutheera Hermhuk, Pasuta Sunthornhao, Surin Onprom (2016). Plant Diversity and Utilization on Ethnobotany of Local People at Hmong Doi Pui Village in Doi Suthep-Pui National Park, Chiang Mai Province. Thai J. For. 35(3): 136-146 (2016).
^Hyde, Kevin D.; Norphanphoun, Chada; Chen, Jie; Dissanayake, Asha J.; Doilom, Mingkwan; Hongsanan, Sinang; Jayawardena, Ruvishika S.; Jeewon, Rajesh; Perera, Rekhani H.; Thongbai, Benjarong; Wanasinghe, Dhanushka N.; Wisitrassameewong, Komsit; Tibpromma, Saowaluck; Stadler, Marc (2018). "Thailand's amazing diversity: up to 96% of fungi in northern Thailand may be novel". Fungal Diversity. 93 (1). Springer Science and Business Media LLC: 215–239. doi:10.1007/s13225-018-0415-7. ISSN1560-2745. S2CID53812663.
^ abcSirisak BUTKRACHANG, Ekkarat BOONCHIENG, Uraporn SARDSUD, Morakot SUKCHOTIRATANA, Abhinya PLIKOMOL, Griangsak CHAIROTE and Pitoon NARONGCHAI. Wild Mushroom Database of Chiang Mai Community Forest. Asian Journal of Biology Education Vol. 3 (2007).
^Sanmee, R (2003). "Nutritive value of popular wild edible mushrooms from northern Thailand". Food Chemistry. 82 (4). Elsevier BV: 527–532. doi:10.1016/s0308-8146(02)00595-2. ISSN0308-8146.
^Elliot, Stephan; Cubitt, Gerald (2001). THE NATIONAL PARKS and other Wild Places of THAILAND. New Holland Publishers (UK) Ltd. pp. 72–77. ISBN978-1-85974-886-2.