Streptomyces aureus

Streptomyces aureus
Scientific classification Edit this classification
Domain: Bacteria
Phylum: Actinomycetota
Class: Actinomycetia
Order: Streptomycetales
Family: Streptomycetaceae
Genus: Streptomyces
Species:
S. aureus
Binomial name
Streptomyces aureus
Manfio et al. 2003[1]
Type strain
AS 4.1833, B7319, CGMCC 4.1833, CIP 108188, DSM 41785, JCM 12605, NBRC 100912, NCIMB 13927[2]

Streptomyces aureus is a bacterium species from the genus of Streptomyces which has been isolated from soil from the United Kingdom.[1][3][4][5] Streptomyces aureus produces azirinomycin and thiostrepton.[6]

See also

References

  1. ^ a b LPSN bacterio.net
  2. ^ Straininfo of Streptomyces aureus
  3. ^ UniProt
  4. ^ Deutsche Sammlung von Mikroorganismen und Zellkulturen [1]
  5. ^ Manfio, GP; Atalan, E; Zakrzewska-Czerwinska, J; Mordarski, M; Rodríguez, C; Collins, MD; Goodfellow, M (2003). "Classification of novel soil streptomycetes as Streptomyces aureus sp. nov., Streptomyces laceyi sp. nov. and Streptomyces sanglieri sp. nov". Antonie van Leeuwenhoek. 83 (3): 245–55. doi:10.1023/a:1023332427794. PMID 12776920. S2CID 8150654.
  6. ^ Burkhard, Fugmann; Susanne, Lang-Fugmann; Wolfgang, Steglich (2014). RÖMPP Encyclopedia Natural Products, 1st Edition, 2000. Georg Thieme Verlag. ISBN 978-3-13-179551-9.

Further reading

  • Manfio, GP; Atalan, E; Zakrzewska-Czerwinska, J; Mordarski, M; Rodríguez, C; Collins, MD; Goodfellow, M (2003). "Classification of novel soil streptomycetes as Streptomyces aureus sp. nov., Streptomyces laceyi sp. nov. and Streptomyces sanglieri sp. nov". Antonie van Leeuwenhoek. 83 (3): 245–55. doi:10.1023/a:1023332427794. PMID 12776920. S2CID 8150654.
  • Naturstoffchemie Eine Einführung (2., völlig neu bearbeitete Auflage ed.). Berlin, Heidelberg: Springer Berlin Heidelberg. 2002. ISBN 3-662-08928-9.
  • Atta-ur-Rahman, edited by (1998). Studies in natural products chemistry. Amsterdam: Elsevier. ISBN 0-08-054199-2. {{cite book}}: |first1= has generic name (help)
  • Nakamura, [By] F. Egami [and] K. (1969). Microbial ribonucleases. Berlin: Springer. ISBN 3-642-87498-3.
  • ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4. {{cite book}}: |last1= has generic name (help)
  • Cuozzo, edited by Maria Julia Amoroso, Claudia Susana Benimeli, Sergio Antonio (2013). Actinobacteria : application in bioremediation and production of. [S.l.]: Crc Press. ISBN 978-1-4665-7873-9. {{cite book}}: |first1= has generic name (help)CS1 maint: multiple names: authors list (link)
  • Kim, Se-Kwon (2012). Marine pharmacognosy trends and applications. Boca Raton: Taylor & Francis. ISBN 978-1-4398-9230-5.
  • Q. Ashton, Acton (2012). Bacillus—Advances in Research and Application: 2012 Edition. ScholarlyEditions. ISBN 978-1-4649-9276-6.
  • Perlman, David, ed. (1979). Advances in Applied Microbiology, 25. Burlington: Elsevier. ISBN 0-08-056439-9.


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