Preservation Island was named following the grounding deliberately of the merchant shipSydney Cove there in February 1797, predating the discovery of Bass Strait by George Bass and Matthew Flinders in 1798. Subsequently, the island was a base for sealers exploiting fur seals and southern elephant seals during the early-to-mid-19th century and was the permanent home of sealer James Munro and several Tasmanian Aboriginal women and mixed race children until his death there in 1845. During that period and afterwards, the island has been used for grazing goats and cattle.
In 2016, using a previously unknown Saccharomyces strain of yeast isolated from a beer bottle recovered from the wreck of Sydney Cove wreck, a beer called Preservation Ale, similar to Trappist Ale, has been brewed in name of the island.[1][2]
Flora and fauna
Nearly two centuries of grazing livestock, as well as frequent fires and consequent wind erosion, have severely modified the natural plant communities. The northern section of the island is infested with African boxthorn, with much of the rest covered by Poa and Stipa grassland.[3]
