Nick Reding (born in St. Louis, Missouri) is an American journalist. His work has appeared in Harper's Bazaar, Food and Wine, Outside, Fast Company, and Details.^[1]

He graduated from Northwestern University with a bachelor's degree in creative writing and English literature, and from New York University with a MFA in Creative Writing, where he was a University Fellow.

He lives with his wife and son in Saint Louis.^[2]

• 2009 Chicago Tribune Heartland Prize^[3]
• 2010 The Hillman Prize^[4]

• The Last Cowboys at the End of the World, Crown Publishers, 2001, ISBN 978-0-609-60596-7
• Methland: The Death and Life of an American Small Town, Bloomsbury Publishing, 2009, ISBN 978-1-59691-650-0

• "An Interview With Nick Reding, Author of Methland", Huffington Post, July 20, 2009

This article about a United States journalist born in the 20th century is a stub. You can help Wikipedia by expanding it.

• v
• t
• e