As a general rule, cattle ranging and wood harvesting are not allowed. The grasses are harvested once yearly and taken to the homesteads of the village to feed livestock.[1]
Benefits for the community
Setting aside such areas fits with the long-term vision of the communities were hiza’iti lands are set aside for use by the future generations. It has also direct benefits for the community:[3]
the sequestered carbon (in total 85 tonnes per ha, dominantly sequestered in the soil, and additionally in the woody vegetation)[1] is certified using the Plan Vivo voluntary carbon standard,[4] after which carbon credits are sold
the revenues are then reinvested in the villages, according to the priorities of the communities; it may be for an additional class in the village school, a water pond, or conservation in the exclosure.[5]
Biodiversity
With vegetation growth, biodiversity in this exclosure hast strongly improved: there is more varied vegetation and wildlife.
References
^ abcdDe Deyn, Jonathan (2019). Benefits of reforestation on Carbon storage and water infiltration in the context of climate mitigation in North Ethiopia. Master thesis, Ghent University.