Israeli restaurant chain
Holy Bagel (Hebrew: הולי בייגל) is an Israeli restaurant chain which sells bagel sandwiches, salads, and other light fare.
History
Holy Bagel was founded in 1999 in Jerusalem as an American-style bagel store,[1] by Ari Dubin and Zev Wernick.[4] Both had previously worked in the restaurant business within Israel and knew they could utilize their experience to tap into the bagel market.[4] Their paths first crossed when they both were working at Bonkers Bagels in Jerusalem, next door to where they opened their first store.[3] Both had previously made Aliyah from the United States.[3]
In 2002 Holy Bagel opened an additional location on Jaffa Road when Dunkin' Donuts Israel closed in that location. Later their business at this location dropped by over 50% due to the Sbarro restaurant suicide bombing.[3]
Holy Bagel later expanded adding locations in Ramot, Geula Jerusalem Central Bus Station, the Old City, and beyond Jerusalem in Beit Shemesh, Modi'in, Ra'anana & Netanya[4]
Locations
As of November 2016 Holy Bagel has 9 locations around Israel. All of the locations are franchises.[5]
Holy Bagel runs a catering business that offers service throughout the country,[6] for parties of 60 or more.
Holy Bagel's main factory is located in Talpiot, Jerusalem.[4]
Kashrut
All Holy Bagel locations are kosher Mehadrin.[7]
See also
References