Ear picking, also known as ear scooping (Chinese: simplified Chinese: 采耳; traditional Chinese: 採耳; pinyin: Cǎi ěr), is a type of traditional ear hygiene and leisure activity common in Asia.[1] It involves the process of removing earwax using various tools. Ear picking service in China for leisure and pleasure dates back to Song dynasty (960-1279 CE).[2][3][4]
Varieties
In China
The earliest records of ear-picking originated in the Han dynasty (202 BC-220 CE), and such leisure enjoyment was limited to the noble class until Tang dynasty (681-907 CE).[5]
Ear-picking as a service originated in the Song dynasty (960-1279 CE) as part of the leisure options offered by tea house or public bathhouse. [6][7] The Chinese-style ear-picking process involves specialized tools, massages, sound, and techniques that emphasize cleaning and stress relief. Aside from ear picks, ear-picking tools include cloud knives, ear spoons, ticklers made of goose feather, tuning forks, and peacock feathers for massages. The job requires extensive training in hand accuracy and steadiness.[6][8]
Ear-picking service is especially common in Chengdu region, where services can be found in salons, public parks, roadsides, and tourist attractions.[9] The Chengdu ear-picking custom was reportedly popularized during Ming dynasty (1368-1644 CE).[10]
In Japan
Ear picking, known as mimi souji (耳そうじ, 耳掃除) in Japan, is a traditional leisure and ear hygiene activity in the country.[11][12][13]
In Vietnam
Ear picking service in Vietnam is offered in barbershops along with massages. It’s commonly used by local people for ear cleaning, refreshment and stress relief.[14]