Deleya halophila (also known as Halomonas halophila) is a salt-loving, gram-negative bacteria.[1] It is known to habitat marine environments, solar salterns, saline soils, and salted food. The genus was named after J. De Ley, a noted biologist. Its type strain is CCM 3662.
This particular species is anaerobic, rod-shaped and motile, thanks to possessing eight petritichous flagella. It grows optimally in 7.5% (wt/vol) sodium chloride solution. Albeit, salt shock is achieved with a concentration of 2-2.5M, affecting cell division and protein synthesis.[2] Its reaction to heat shock is also associated with the medium's salt concentration.[3]
^Ferrer, M.R.; Quevedo-Sarmiento, J.; Bejar, V.; Delgado, R.; Ramos-Cormenzana, A.; Rivadeneyra, M.A. (1988). "Calcium carbonate formation byDeleya halophila:Effect of salt concentration and incubation temperature". Geomicrobiology Journal. 6 (1): 49–57. doi:10.1080/01490458809377821. ISSN0149-0451.
Further reading
Growth characteristics: Quesada, Emilia; Bejar, Victoria; Valderrama, María José; Ramos-Cormenzana, Alberto (1987). "Growth characteristics and salt requirement of Deleya halophila in a defined medium". Current Microbiology. 16 (1): 21–25. doi:10.1007/BF01568164. ISSN0343-8651. S2CID35213931.