Aegiceras corniculatum grows as a shrub or small tree up to 7 metres (23 ft) high, though often considerably less. Its leaves are alternate, obovate, 30–100 millimetres (1.2–3.9 in) long and 15–50 millimetres (0.59–1.97 in) wide, entire, leathery and minutely dotted. Its fragrant, small, white flowers are produced as umbellate clusters of 10–30, with a peduncle up to 10 mm long and with pedicels 10–18 millimetres (0.39–0.71 in) long. The calyx is 2–4 millimetres (0.079–0.157 in) long and corolla 4–6 millimetres (0.16–0.24 in) long. The fruit is curved and cylindrical or horn-shaped, light green to pink in colour and 20–75 millimetres (0.79–2.95 in) long.[3] It grows in mud in estuaries and tidal creeks, often at the seaward edge of the mangrove zone.[4]
Aegiceras corniculatum extract has analgesic properties[5] which supports a fight against diabetes.[6] The stems of the plant contain up to seven compounds, including: 2-methoxy-3-nonylresorcinol, 5-O-ethylembelin, 2-O-acetyl-5-O-methylembelin, 3,7-dihydroxy-2,5-diundecylnaphthoquinone, 2,7-dihydroxy-8-methoxy-3,6-diundecyldibenzofuran-1,4-dione, 2,8-dihydroxy-7-methoxy-3,9-diundecyldibenzofuran-1,4-dione (6), and 10-hydroxy-4-O-methyl-2,11-diundecylgomphilactone.[7]
^Roome, Talat; Dar, Ahsana; Naqvi, Sabira; Choudhary, M. Iqbal (2011). "Evaluation of antinociceptive effect of Aegiceras corniculatum stems extracts and its possible mechanism of action in rodents". Journal of Ethnopharmacology. 135 (2): 351–8. doi:10.1016/j.jep.2011.03.025. PMID21419211.