Long-distance path in the Scottish Highlands
The Speyside Way (Doric : Strathspey Way ;[citation needed ] Scottish Gaelic : Slighe Shrath Spe ) is a long-distance path in the Scottish Highlands .[ 1] [ 2] [ 3] [ 4] [ 5] [ 6] [ 7] [ 8] The route begins in Buckie and ends at Newtonmore ,137 kilometres (85 mi) away.[ 2] There is an optional spur leading off the main route to Tomintoul , adding 25 kilometres (16 mi) and 865 metres (2,838 ft) of ascent.[ 2]
The route primarily follows the River Spey through the scenery of Banffshire , Morayshire and Inverness-shire in Scotland , passing some of the distilleries that produce Speyside single malts . The first section from Buckie to Spey Bay follows the coastline, while the final section from Aviemore to Newtonmore follows most of the route of the former Strathspey Railway . It is listed as one of Scotland's Great Trails by NatureScot , and links directly to two further Great Trails: the Dava Way and the Moray Coast Trail .[ 2] About 52,750 people use the path every year, of whom about 2,750 complete the entire route.[ 9] As with the other Great Trails, the Way is waymarked with a symbol showing a thistle in a hexagon .
The Way was opened in 1981, from Spey Bay to Ballindalloch , and was extended over the years to reach Aviemore by 2000.[ 10] In 2020 the final extension to Newtonmore was completed. In 2021 the route's official website was modernised and its former bootprint logo replaced by a green-blue circle enclosing a stylised distillery and salmon.
Since 1994, the Speyside Way Ultramarathon has been run from Cragganmore distillery in Ballindalloch to Buckie , a distance of 36.5 miles (58.7 km).[ 11]
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