1 French Land Register data, which excludes lakes, ponds, glaciers > 1 km2 (0.386 sq mi or 247 acres) and river estuaries.
Saint-Barthélemy-d'Anjou (French pronunciation:[sɛ̃baʁtelemidɑ̃ʒu]ⓘ, literally Saint-Barthélemy of Anjou) is a commune in the Maine-et-Loiredepartment in western France.[3] It is known as the place where Cointreau orange liqueur is produced. Cointreau was invented and previously produced in Angers, though the factory has now been moved to the industrial zone of Saint-Barthélémy d'Anjou, from where it is now exported globally.