Like other crops cocoa can be attacked by a number of pest species including fungal diseases, insects and rodents - some of which (e.g. frosty pod rot and cocoa pod borer) have increased dramatically in geographical range and are sometimes described as "invasive species".[1]
Bacterial diseases
Fungal diseases
Miscellaneous diseases
Insect pests
Nematodes, parasitic
Parasitic plants
Viral and viroid diseases
References