Blue Rathgore

Blue Rathgore
Country of originNorthern Ireland
RegionCounty Antrim
Source of milkGoats
PasteurisedNo
Aging timeThree to six months

Blue Rathgore was a blue Irish cheese made from goat's milk. It was produced from 1989 until at least 2000 by the Woodside Dairy in Finaghy, Belfast, Northern Ireland.[1]

Blue Rathgore cheese had a spicy flavour with a crumbly and moist texture.

See also

References

  1. ^ Marilynn Marter, "A way with curds", The Philadelphia Inquirer, 26 January 2000


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