In addition to the spice paste and sauces range, Asian Home Gourmet has expanded to sell a professional range designed for the restaurant industry.[2]
History
Asian Home Gourmet was established in Singapore in 1982 by Kwan Lui. Although the business was acquired by Cerebos Pacific Limited in 1996, Lui retained 50% ownership and retained rights to the brand.[3] The company initially sold in local Singaporean markets before commercialising and moving its factories to Thailand.[4]
Asian Home Gourmet were major sponsors for the Sydney Chinese New Year Festival in 2009 and 2010.[5][6]
In 2017 Suntory Holdings announced the sale of Asian Home Gourmet along with most of Cerebos Pacific's Australian and New Zealand food assets to Kraft Heinz.[9]